A blog about my life, my interests, my hopes, my dreams, and because it's cheaper than therapy.

Friday, October 30, 2009

Resturants

I went into Fazolis tonght for dinner. I got to thinking about traits that make a resturant "fancy" verses traits that make a resturant "common" or "fast" or "down right skank". Here are some thoughts.

Fancy

“common" or "fast" or "down right skank”

Pay After Dinner

+

Pay Before Dinner

+

Waiter has nametag

+

No Waiters

++

Glasses have straws

+

Wine List

+

Beer List

+

Reservations

+

Only Reservations are for birthday parties

++

Menu prices have no cents column

++

Menu is present above cash register

+

Maitre d' Announces your table is ready

++

Buzzer Announces your table is ready

+

Buzzer announces your food is ready

++

The ding of a bell announces your food is ready

+++

Menu is in French

+++

Menu only contains pictures

+++

Healthy and Trendy

Health Department involved

+++


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